Chocolate Brownie
A dense and chocolate-loaded brownie made with cocoa and melted chocolate.
20–25 min
Medium
Instructions
- 1
Preheat oven to 180°C (350°F).
- 2
Melt chocolate and butter together.
- 3
Mix in sugar, eggs, and flour until smooth.
- 4
Pour batter into a greased baking tray.
- 5
Bake for 25-30 minutes.
- 6
Cool before cutting into squares and serve.
Ingredients
- •Chocolate
- •Cocoa powder
- •Butter
- •Sugar
- •Flour
- •Eggs